Baking 101 – Vegan Desserts and PiesPosted by admin on October 31st, 2009
Title: Baking 101 – Vegan Desserts and Pies
Location: 324 Bloor street w, Unit 1
Description: We talk about how wonderful Broccoli is but, at the end of the day, we know what really wins people over is a creamy pie smothered in caramel or perhaps pecans. Good old fashioned crisps become interesting again when spiked with aniseed, and juicy pears are poached in sauce and, because we couldn’t resist it.
Whoever said being Vegan meant sacrificing yummy desserts or eating repetitive foods. Join us for these fun sessions every Friday – treat yourself to a sweet delight. Combine that taste with savoury cakes and pies and that makes for a perfect friday evening. Here we will demonstrate a variety of recipies and you will get a chance to experiment in the kitchen 
The recipes are for novice bakers, professional bakers, once-in-a-while bakers, and just anyone who wants to spend a little time in the kitchen preparing something nice (and most of the time, somewhat easy)
Proposed class plan
Nov 6 – Indian Vegan desserts
Nov 20 – Asian desserts
Nov 27 – Fruit based healthy desserts
Start Time: 18:30
Date: 2009-11-03
End Time: 20:30